First, you must buy the sawdust bag from the mushroom supplier.
Here are the procedure:
1. Open the cover.
2. Keep at cooling and humid places like bathroom or under shade.
Must not expose to direct sunlight or rain. It can also be kept in the kitchen or darker corner of the house.
3. Open the cover and spray the opening with water twice a day daily.
4. Mushroom should grow within a week. With high humidity, it should grow within 5 days
5. Mushroom should be harvested within 3 day after fruiting (best size sare about 5-8 cm)
6. After harvesting, remove the roots of mushroom which are still attached to the top surface of the sawdust bag. Use any sharp end object to scrapthe surface. Sterilize the object (screw driver of handle of small spoon)before using to prevent contamination.
7. Spray some water on the top surface of the sawdust (at the opening) before covering it again with resting cap. (use the same cover that youhave since I didn't give you the resting cap.)
8. Let the mushroom bag rest for 10 days before opening the cover again. During the resting period, it is not necessary to spray water until thecover is opened again after 10 days. Spray water twice a day until the next harvesting. Repeat the procedures.. A mushroom bag should be able toharvest for about six times.
For those bags which haven't grow, spray some water at the opening and cover it for another ten days before opening it again. Sometimes it takes longer period to grow if it is kept indoor. As long as it is not contaminated. It should grow anyway. (If it is kept ouside the house at a darket corner and not expose to direct sunlight and rain, it shoild grow faster)
Here are the procedure:
1. Open the cover.
2. Keep at cooling and humid places like bathroom or under shade.
Must not expose to direct sunlight or rain. It can also be kept in the kitchen or darker corner of the house.
3. Open the cover and spray the opening with water twice a day daily.
4. Mushroom should grow within a week. With high humidity, it should grow within 5 days
5. Mushroom should be harvested within 3 day after fruiting (best size sare about 5-8 cm)
6. After harvesting, remove the roots of mushroom which are still attached to the top surface of the sawdust bag. Use any sharp end object to scrapthe surface. Sterilize the object (screw driver of handle of small spoon)before using to prevent contamination.
7. Spray some water on the top surface of the sawdust (at the opening) before covering it again with resting cap. (use the same cover that youhave since I didn't give you the resting cap.)
8. Let the mushroom bag rest for 10 days before opening the cover again. During the resting period, it is not necessary to spray water until thecover is opened again after 10 days. Spray water twice a day until the next harvesting. Repeat the procedures.. A mushroom bag should be able toharvest for about six times.
For those bags which haven't grow, spray some water at the opening and cover it for another ten days before opening it again. Sometimes it takes longer period to grow if it is kept indoor. As long as it is not contaminated. It should grow anyway. (If it is kept ouside the house at a darket corner and not expose to direct sunlight and rain, it shoild grow faster)
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